The Ales

At Dragon's Gate Brewery, we do not filter or pasteurize our beers. We carefully brew our handcrafted ales in small batches to ensure we are producing the finest ale and complexity of flavors. Our ales obtain carbonation through bottle conditioning, which allows carbonation to occur naturally through secondary fermentation. We focus on producing high quality, Belgian inspired ales and different styles of beer we enjoy to drink. We use only the finest ingredients and hops grown at our own 10 acre, Dragon's Gate Farm.

 

We brew all of our ales on a rotating seasonal basis and not all ales are available all the time. We offer 5-7 different ales on tap in our tasting room. Please check our Facebook Page on Saturdays to see what we have available for tasting and growler fills.

 

THE ARKENSTONE

A Belgian Tripel brewed with spices, blood orange and organic honey. Cellared and conditioned 6 months.
11.7abv IBU: 22

 

THE BANEFUL TOMTE

A big & bold Belgian Christmas Ale, like malty Gingerbread cookie and molasses in a glass!
10.7abv IBU: 24

 

BELGIAN GOLDEN STRONG ALE

Brewed with caramel malts & Willamette hops grown on our farm.
9.3abv IBU: 28

 

BELGIAN KRIEK

A Belgian ale aged 2 months with Montmorency sour cherries.
5.2abv IBU: 16

 

BELGIAN IPA

A Belgian Tripel that is hopped with Willamette, Centennial, Saaz, & Cascade.
9.3abv IBU: 52

 

BELGIAN WIT

A white ale brewed with bitter orange, coriander, & spices.
5.5abv IBU: 18

 

BELGIAN WIT with APRICOTS

A white ale brewed with bitter orange, coriander, & spices, infused with apricots.
5.5abv IBU: 18 *2014 People’s Choice Award - EOBF

 

BIERE de GARDE

Usually brewed in farmhouses across Northern France, Bière de Garde, translates ‘beer which has been kept’.
7.9abv IBU: 21

 

BLACK DRAGON

Black Dragon is a rich & malty Russian Imperial Stout that has been aged for 4 months.
11.9abv IBU: 31

 

BLOOD OF THE DRAGON

Blood Orange Saison! We’ve infused blood orange, bitter orange, and sweet orange peel along with a mix of spices to enhance the Le’ Petit Dragon.

7.2abv IBU: 28

 

THE DEVIL and JACK

The Devil & Jack is a Belgian Tripel brewed with smoked yams, a touch of maple syrup and spices.
10.4abv IBU: 22

 

THE DRUNK DEVIL and JACK

Brewed with 30 pounds of smoked yams, we took 1- 5 gallon batch of the Devil & Jack and aged it for 7 months on oak soaked in Maker’s Mark whiskey. A Belgian Tripel with different spices and a lot going on! Enjoy Guild members, many more to come!
9.8abv IBU: 22

 

DOUBLE DRAGON IPA

A double, 90 minute IPA with our own Estate grown hops.
8.7abv IBU: 78

 

THE GREEN MAN

An Imperial IPA made with Citra hops.
9abv IBU: 80+


DARK FARMHOUSE SAISON

This black Saison is brewed with dark malts and a French Saison yeast.
6.6abv IBU: 28

 

DARK FARMHOUSE SAISON with COFFEE

This is perfect for the colder months! A dark Saison brewed with Dyer Straits coffee.
6.6abv IBU: 28

 

LE’ PETIT DRAGON FARMHOUSE SAISON

Le’ Petit Dragon is a farmhouse saison brewed with a French yeast and different spices.
6.3abv IBU: 28

 

LE’ PETIT DRAGON FARMHOUSE SAISON with RASPBERRIES

A traditional farmhouse style Saison brewed with tart raspberries.
6.3abv IBU: 26


LE MORTE d’ARTHUR

A Belgian Chocolate Stout brewed with Belgian chocolate malts, organic cocoa nibs, and vanilla beans.
6.8abv IBU: 35

 

PEN dDRAIG

Pendragon is a Belgian Quad brewed with an Abbey yeast. Cellared & conditioned for 4 months.
10.5abv IBU: 17

 

PIXIE SLAYER

This Belgian Pale may annihilate a pixie, but its lower alcohol content makes it a great ale to enjoy throughout the day.
4.7abv IBU: 20

 

ROBUST PORTER

Brewed with roasted and chocolate malts.
6abv IBU: 32

 

ROBUST PORTER with VANILLA

Brewed with chocolate & roasted malts and infused with Tahitian vanilla beans.
6.5abv IBU: 32

 

ROBUST COFFEE PORTER

Brewed with roasted and chocolate malts, then infused with Dyer Straits coffee ~ ‘The Dragon Blend’
6abv IBU: 32

 

WEE IRISH STOUT

Brewed with 7 different malts, an Irish yeast and Chinook & Cascade Hops.
6.6abv IBU: 68

 

WINTER FARMHOUSE SAISON


This black Saison is brewed with dark malts and a French Saison yeast.
6.6abv IBU: 28

 

Our Ales

Our ales are available in:

  • 32 and 64oz growler fills
  • 750ml bottles (limited)

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